Fans of Lincolnshire plum bread will know it contains no plum!. So why is it called that? We’re told by a baker friend of ours it is the process of re-hydrating (often with tea) the dried raisins & fruits, whilst others say its the actual drying of the fruit, or that “plum” is simply a […]
About Nigel Davis
This author has yet to write their bio.Meanwhile lets just say that we are proud Nigel Davis contributed a whooping 47 entries.
Entries by Nigel Davis
BMC Christmas Corporate Hamper orders have already smashed last year’s numbers, so thank you all for supporting local. Clients love that they can choose exactly what they include from a curated selection of local artisan Christmas goodies. New this year are coffees from Two Chimps, homeware from Katie Cardew Illustrations & jams from Saints & Sinners. […]
BMC visited Laura at Two Chimps Coffee in Oakham this week. Fantastic to meet such enthusiastic & knowledgeable people who are so totally committed to creating brilliant local produce. Expect to find their wonderful coffee in our Christmas Hampers this year. Support Local!!
We love great local food and supporting those who make it. We’ve just attended a chocolate truffle making workshop @stamfordheavenlychocolates whose handmade products are included in our hugely popular Taste of Stamford Christmas hampers and we can vouch that their workshops are great fun too!! Thanks Barbara! Check out their website.
Just a few pics from a wedding at Barnsdale Gardens a couple of weekends ago, in the pouring rain! For 80 guests all served in the impressive tipi. Bruschetta Caprese to start, along with Prosciutto di San Daniele, Salame Felino, Cotto all erbe, Mortadella, Provolone & pickles. A main course of local British lamb legs, butterflied & barbequed, with a […]
“Hi, thanks so much for Saturday. It was delicious and we polished off all the leftovers too!” Emma T Brioche, Russian dressing, sauerkraut, 100% Willowbrook Farm beef (3 cuts), Swiss cheese, pastrami, American mustard, dill pickle & a brioche hat: The BMC Reuben
After a couple of false starts… our new Instagram account is breadmeatcheeseltd Like food pics? You’ll find them here!
If you are in business, chances are there are times, including Christmas, when you wish to say a special thank you to staff, clients or partners. Rather than a generic retail hamper, we hope you’ll consider you’re a bespoke hamper, full of locally sourced, quality ingredients with your own branding inside. Of course, hampers are […]
We are back at The Lightbox Café:Bar in Peterborough City Centre on Friday 12th April. If you have already enjoyed our “Posh Dogs” or “Bao Wow Buns”, our “Feast from the Middle East” or the “Macho Mexicano” pop-ups at the Bridge Street venue, then imagine the very best food you have eaten on a Greek holiday and book […]
Pop-up pros Bread Meat Cheese will be making a welcome return to The Lightbox Café : Bar on Friday 12th October. Always a popular event and a guaranteed sell-out, the chefs are bringing a three course Mexican street-food menu to the Bridge Street venue. BMC chef Claire Morgan, lived, worked and cooked in Tequila, Guadalajara […]