Bored by sandwiches and unimaginative salads? Our lunches feature award-winning breads from Hambleton Bakery and top quality local cheese such as Lincolnshire Poacher. Why not add farm-made pork pies, scotch eggs and hams? Perhaps a side of our own treacle cured salmon with cucumber and pink peppercorn pickle or roast beef from Willowbrook Farm. Or venture along the Mediterranean with our hugely popular antipasti boards with prosciutto from San Daniel, fresh pasta & home-made pesto, or how about Moroccan couscous or a Vietnamese noodle salad? Round it off with artisan cheeses, locally made pickles, chocolate brownies and cupcakes. As always, the menu is down to your tastes, budget and our imagination.
Please contact us for our menu suggestions – great for staff team-building, product launches and Christmas parties.
Vegetarian, vegan, intolerance, dietary, religious requirements always catered for.