What the Duck

To mark British Sandwich Week (8th – 14th May 2016) we will be offering duck two ways.

Finally after some serious sourcing of ingredients and help from Hambleton Bakery, we will from Tuesday have on our menu “What the Duck” – pulled duck in a Hambleton manchet roll.

And as the good weather in Stamford hopefully continues, to augment our Moroccan salad box, we will be introducing an Asian inspired duck salad.  Full details will be posted to our menu page at the time.